Monday, April 22, 2019

Mom's Double Chocolate Cookies

These cookies are definitely one of my favorites. Mom used to make these for me because she knew how much I loved (still do) all things chocolate...especially dark chocolate.

She wrote "good" and "Amish" on the recipe. She also made a note that these "cookies are soft and chewy". My one addendum to her recipe is that these are not just good, they're delicious!

Dark on Dark Cookies

1 1/4 C Butter
2 C Sugar
2 Eggs
2 Tsp. Vanilla
2 C Flour
3/4 C Dark Cocoa
1 Tsp. Baking Soda
1 Bag Dark Chocolate Chips

 Cream together the butter & sugar. Add eggs & vanilla. Mix together the flour, cocoa, & baking soda. Add to the wet ingredients and top off with the bag of chocolate chips. Mix all together and drop on baking sheets. Bake @ 350 degrees for 8 - 10 minutes.

Add a pinch of love & enjoy these chewy, chocolatey morsels!

No comments: